Diabetic Friendly Dark Chocolate

£3.50

We wanted to make a dark chocolate bar that was suitable for diabetics and people managing their sugar intake, but still deliciously tasty. We use Maltitol as a sugar substitute, which has fewer calories, but is virtually identical in taste to sugar when used in chocolate. We think this bar really delivers on taste.

6 in stock

Description

A dark chocolate bar suitable for diabetics and people managing their sugar intake, but still deliciously tasty. Maltitol is used as a sugar substitute, which has fewer calories, but is virtually identical in taste to sugar when used in chocolate.

  • 90g bar of milk chocolate
  • Vegan Friendly

Ingredients: Dark chocolate: Cocoa mass, sweetener (Maltitol – E965), cocoa butter, emulsifier: soya lecithin (E322), natural vanilla (cocoa solids 55% min).

Allergy advice: For allergens, see ingredients in bold. May contain traces of milk & nuts. Vegan friendly, Gluten Free. Sugar free.

Maltitol derives from corn starch and as such contains sugar alcohol. Maltitol-sweetened, sugar-free food is a good option for people with diabetes.