Sugar Free Milk Chocolate

£3.25

We wanted to make a milk chocolate bar that was suitable for diabetics and people managing their sugar intake, but still deliciously tasty. We use Maltitol as a sugar substitute, which has fewer calories, but is virtually identical in taste to sugar when used in chocolate. We think this bar really delivers on taste.

10 in stock

Description

We wanted to make a milk chocolate bar that was suitable for diabetics and people managing their sugar intake, but still deliciously tasty. We use Maltitol as a sugar substitute, which has fewer calories, but is virtually identical in taste to sugar when used in chocolate. We think this bar really delivers on taste.

  • 90g bar of milk chocolate

Ingredients: Milk chocolate: Sweetener (Maltitol – E965), whole milk powder, cocoa mass, cocoa butter, emulsifier: soya lecithin (E322), natural vanilla (milk solids 23% min; cocoa solids 33% min).

Allergy advice: For allergens, see ingredients in bold. May contain traces of nuts. Suitable for vegetarians. Gluten Free

Maltitol derives from corn starch and as such contains sugar alcohol. Maltitol-sweetened, sugar-free food is a good option for people with diabetes.